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Whether and elegant wedding or an informal reception, Station
Menus are fun and offer your guests an exciting eating experience
with a variety of tastes and flavors to choose from. As guests
look on, our uniformed Chef’s cook from behind each station. Your
menu selections are served by our wait staff from sparking silver
chafing dishes and bowls ~ each station is beautifully decorated.
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Salad Station
Tantalizing crispy Romaine, Baby Field Greens and flavorful Red
Leaf Lettuce, Cherry Tomato halves, chilled peeled Cucumber slivers,
homemade Croutons, thinly sliced red onion, marinated button
mushrooms, and imported olives
Red wine vinaigrette~ our own Caesar dressing ~ and mustard French
dressing
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Grill Station
Top Sirloin Steaks with bleu cheese Madeira sauce
Seared Caribbean Tuna with pineapple Sam bul
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Seasonal potato and vegetable
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Pasta Station
Mixed Seafood Ravioli
with lemon parsley sauce
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Miffi
tomato basil penne in a spinach ricotta sauce with prosciutto
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Served with Pecorino Romano Cheese,
Crusty Bread and whipped
butter crocks
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Dessert Station
Chocolate Sacher Torte
Lemon Roulade
Apple Bavarian Tart
Petit French Pastry Assortment
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Your Wedding Cake
Freshly Brewed Columbian Coffee, Decaffeinated & Tea Assortment
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Above is a sample station menu. Please
contact us for complete menu options.
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